DIN 18866-2
Equipment for commercial kitchens - Convection ovens - Part 2: Convection steamers; requirements and testing
inactive, Most Current
| Organization: | DIN |
| Publication Date: | 1 January 1995 |
| Status: | inactive |
| ICS Code (Cooking ranges, working tables, ovens and similar appliances): | 97.040.20 |
Document History
DIN 18866-2
January 1, 1995
Equipment for commercial kitchens - Convection ovens - Part 2: Convection steamers; requirements and testing
A description is not available for this item.
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