Standard: TAPPI TIP 0304-66

THE IMPACT OF DOUBLEBACKER HOT PLATE LEVEL ON BOARD QUALITY AND HOW TO MEASURE IT

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Scope:

This TIP describes a simple method for checking the "level" of the hot plates or steam chests in the doublebacker section. The word "level" as used in this TIP refers to the relationship of one plate's trailing edge to another plate's leading edge.

Organization: TAPPI
Document Number: tappi tip 0304-66
Publish Date: 2008-01-01
Page Count: 4
Change Type: REAF
Available Languages: EN
DOD Adopted: NO
ANSI Approved: NO
Most Recent Revision: YES
Current Version: YES
Status: Active

Document History

Document # Change Type Update Date Revision Status
TAPPI TIP 0304-66 Change Type: Update Date: 2008-01-01 Revision: 08 Status: ACTV

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