Standard: UL - 1083 CRD

UL STANDARD FOR SAFETY HOUSEHOLD ELECTRIC SKILLETS AND FRYING-TYPE APPLIANCES - SECTION/PARAGRAPH REFERENCE: 1.5, 5.1.3.1, 8.5 - 8.11, 10.1.2, 22.1, 24.4.1, 24.6.1, 24.8 - 24.9, 28.3 - 28.6, 30.1 – 30.2, 31.2.2.1 – 31.2.2.2, 37.1, 38.1 – 38.8, 39.1 – 39.2, 40.1 – 40.2, 41.1 – 41.5, 42.1 – 42.2, 48A, 54.13, 54.18, 54.18 – 54.19, 55.2 – 55.3, 58.1.1 – 58.1.2, 59.2 SUBJECT: HOUSEHOLD USE LARGE ITEM FRYERS AND COOKER/FRYERS

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Scope:

A heating appliance covered by this Standard and intended to cook with oil to a depth greater than 0.5 inches (13 mm) or be intended for operation with not more than 5.3 quarts (5 liters) of cooking oil during normal operation shall be subjected to the additional requirements for Deep Fryers/Cooker Fryers/Large Item Deep Fryers/Large Item Cooker Fryers/Oil Fondues specified in this Standard. 

LARGE ITEM - As applied to a Deep Fryer or Cooker/Fryer it describes an appliance intended for cooking an individual food item weighing 4 lbs (1.81 kg) or more expected to cause a large volume displacement of cooking oil.

Organization: UL
Document Number: 1083 crd
Publish Date: 2012-09-13
Page Count: 12
Change Type: CRD
Available Languages: EN
DOD Adopted: NO
ANSI Approved: NO
Most Recent Revision: YES
Current Version: YES
Status: Active
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