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Materials, finish, method of construction (including notes on erecting techniques) for single tier bolted shelving not more than 3075 mm high prepared as open type or closed type and installed in the form of bays or runs.
This European Standard specifies the safety requirements and test methods for climbing holds. This European Standard is applicable to climbing holds, which are used for the natural progression of the climber, i.e. without the use of artificial means (e.g. ice axes, crampons, hooks, nuts) on...
This European Standard specifies the safety requirements and test methods for climbing holds. This European Standard is applicable to climbing holds, which are used for the natural progression of the climber, i.e. without the use of artificial means (e.g. ice axes, crampons, hooks, nuts) on...
This specification covers griddles which utilize gas or electrical heat sources, or both, for cooking food in the commercial and institutional food service establishments. Griddles covered by this specification are classified by type, size, style, and electrical class. Type: type 1 - for counter...
This specification covers griddles which utilize gas or electrical heat sources, or both, for cooking food in the commercial and institutional food service establishments. Griddles covered by this specification are classified by type, size, style, and electrical class. Type: type 1 - for counter...
This specification covers griddles which utilize gas or electrical heat sources, or both, for cooking food in the commercial and institutional food service establishments. Griddles covered by this specification are classified by type, size, style, and electrical class. Type: type 1 - for counter...
This specification covers griddles which utilize gas or electrical heat sources, or both, for cooking food in the commercial and institutional food service establishments. Griddles covered by this specification are classified by type, size, style, and electrical class. Type: type 1 - for counter...