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DS/EN ISO 1523 - DETERMINATION OF FLASH POINT - CLOSED CUP EQUILIBRIUM METHOD Organization: DS
Date: 2002-05-01
Description: This Standard specifies a method to determine the flash point of paints, varnishes, paint binders, solvents, petroleum or related products.
TSE - TS 1080 - METHOD OF TEST FOR FLASH POINT WITH TAGLIABUE OPEN CUP Organization: TSE
Date: 1993-03-13
Description: This standard specifies the method of test for flash point with tagliabue open cup. Bu standard, parlama noktası 15-95 derece arasında olan bitümlü maddelerin, boyaların, reçine çözeltilerinin ve benzeri malzemelerin parlama noktalarının tayinini kapsar.
ASTM MNL72 - THE PRACTICE OF FLASH POINT DETERMINATION: A LABORATORY RESOURCE Organization: ASTM
Date: 2013-07-01
Description: The calculation methods include, for example, the calculation of the flash point of blends when the flash points or other related properties of the components are known.
DS/CEN/TR 15138 - PETROLEUM PRODUCTS AND OTHER LIQUIDS - GUIDE TO FLASH POINT TESTING Organization: DS
Date: 2005-09-12
Description: This Technical Report is not intended to be a comprehensive manual on flash point tests and the interpretation of test results, however it covers the key aspects on these subjects.
ISO TR 29662 - PETROLEUM PRODUCTS AND OTHER LIQUIDS — GUIDANCE FOR FLASH POINT TESTING - FIRST EDITION Organization: ISO
Date: 2009-12-01
Description: This Technical Report is not intended to be a comprehensive manual on flash point tests and the interpretation of test results; nevertheless, it covers the key aspects of these subjects.
NBN - CEN/TR 15138 - PETROLEUM PRODUCTS AND OTHER LIQUIDS - GUIDE TO FLASH POINT TESTING Organization: NBN
Date: 2005-08-01
Description: This Technical Report is not intended to be a comprehensive manual on flash point tests and the interpretation of test results, however it covers the key aspects on these subjects.
NBN - CEN/TR 15138 - PETROLEUM PRODUCTS AND OTHER LIQUIDS - GUIDE TO FLASH POINT TESTING Organization: NBN
Date: 2005-08-01
Description: This Technical Report is not intended to be a comprehensive manual on flash point tests and the interpretation of test results, however it covers the key aspects on these subjects.
TSE - TS 1171 - METHOD OF TEST FOR FLASH POINT BY TAG CLOSED TESTER Organization: TSE
Date: 1972-04-19
Description: This standard covers the determination of the flash points, by tag closed tester, of liquids with a viscosity of below 45 SUS at 37.8 øC and a flash point below 93øC expect cut-back asphalts and those liquids which tend to form a surface film under test contitions.
BSI - BS 2000-34 - DETERMINATION OF FLASH POINT - PENSKY-MARTENS CLOSED CUP METHOD - BSI BS 2000-34; BSI BS EN ISO 2719; CEN EN ISO 2719 Organization: BSI
Date: 2016-01-01
Description: This International Standard describes three procedures, A, B and C, using the Pensky-Martens closed cup tester, for determining the flash point of combustible liquids, liquids with suspended solids, liquids that tend to form a surface film under the test conditions, biodiesel and other liquids in the temperature range of 40 °C to 370 °C.
ISO 13736 - DETERMINATION OF FLASH POINT - ABEL CLOSED-CUP METHOD - THIRD EDITION Organization: ISO
Date: 2013-04-15
Description: This International Standard specifies a method for the determination of the manual and automated closed-cup flash point of combustible liquids having flash points between -30,0 °C to 75,0 °C .
BSI - BS 2000-170 - DETERMINATION OF FLASH POINT - ABEL CLOSED-CUP METHOD - BSI BS 2000-170; BSI BS EN ISO 13736; CEN EN ISO 13736 Organization: BSI
Date: 2013-01-01
Description: This International Standard specifies a method for the determination of the manual and automated closed-cup flash point of combustible liquids having flash points between –30,0 °C to 75,0 °C .
SNV - SN EN ISO 13736 - DETERMINATION OF FLASH POINT - ABEL CLOSED-CUP METHOD Organization: SNV
Date: 2013-06-01
Description: This International standard specifies a method for the determination of the manual and automated closed-cup flash point of combustible liquids having flash points between -30,0 °C to 75,0 °C.
DS/EN ISO 13736 - DETERMINATION OF FLASH POINT - ABEL CLOSED-CUP METHOD Organization: DS
Date: 2013-06-10
Description: This International Standard specifies a method for the determination of the manual and automated closed-cup flash point of combustible liquids having flash points between -30,0 °C and at least 75,0 °C .
ISO 2719 - DETERMINATION OF FLASH POINT - PENSKY-MARTENS CLOSED CUP METHOD - FOURTH EDITION Organization: ISO
Date: 2016-06-15
Description: This International Standard describes three procedures, A, B and C, using the Pensky-Martens closed cup tester, for determining the flash point of combustible liquids, liquids with suspended solids, liquids that tend to form a surface film under the test conditions, biodiesel and other liquids in the temperature range of 40 °C to 370 °C.
AASHTO T 79 - STANDARD METHOD OF TEST FOR FLASH POINT WITH TAG OPEN-CUP APPARATUS FOR USE WITH MATERIAL HAVING A FLASH POINT LESS THAN 93°C (200°F) Organization: AASHTO
Date: 2012-01-01
Description: A small test flame is passed at a uniform rate in a level plane across the cup at specified intervals. The flash point is the lowest temperature at which application of the test flame causes the vapor at the surface of the liquid to flash.
ISO 3679 - DETERMINATION OF FLASH NO-FLASH AND FLASH POINT - RAPID EQUILIBRIUM CLOSED CUP METHOD - FOURTH EDITION Organization: ISO
Date: 2015-03-01
Description: The procedures are used to determine whether a product will or will not flash at a specified temperature (flash no-flash Procedure A) or the flash point of a sample (Procedure B).
DS/EN ISO 3679 - DETERMINATION OF FLASH NO-FLASH AND FLASH POINT - RAPID EQUILIBRIUM CLOSED CUP METHOD Organization: DS
Date: 2015-03-18
Description: The procedures are used to determine whether a product will or will not flash at a specified temperature (flash no-flash Procedure A) or the flash point of a sample (Procedure B).
BSI - BS 2000-523 - DETERMINATION OF FLASH NO-FLASH AND FLASH POINT — RAPID EQUILIBRIUM CLOSED CUP METHOD - BSI BS 2000-523; BSI BS EN ISO 3679; CEN EN ISO 3679 Organization: BSI
Date: 2015-01-01
Description: The procedures are used to determine whether a product will or will not flash at a specified temperature (flash no-flash Procedure A) or the flash point of a sample (Procedure B).
DIN EN ISO 3679 - DETERMINATION OF FLASH NO-FLASH AND FLASH POINT - RAPID EQUILIBRIUM CLOSED CUP METHOD (ISO 3679:2015) Organization: DIN
Date: 2015-06-01
Description: The procedures are used to determine whether a product will or will not flash at a specified temperature (flash no-flash Procedure A) or the flash point of a sample (Procedure B).
NBN - EN ISO 3679 - DETERMINATION OF FLASH NO-FLASH AND FLASH POINT - RAPID EQUILIBRIUM CLOSED CUP METHOD (ISO 3679:2015) Organization: NBN
Date: 2015-04-17
Description: The procedures are used to determine whether a product will or will not flash at a specified temperature (flash no-flash Procedure A) or the flash point of a sample (Procedure B).

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