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CEN - EN 12984 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS - INCORPORATES AMENDMENT A1: 2010 Organization: CEN
Date: 2005-11-01
Description: This European Standard covers portable and/or hand-guided machines and appliances equipped with mechanically driven cutting tools.
DS/EN 12984 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: DS
Date: 2006-01-11
Description: This European Standard deals with the hazards which can arise during commissioning, operation, maintenance and de-commissioning of the machine. This European Standard is not applicable to portable and/or hand-guided machines and appliances equipped with electrically, hydraulically or pneumatically driven cutting tools, which are manufactured before the date of publication of this European Standard by CEN. 1.2 This European Standard covers the following machines subdivided into tool types: 1.2.1 Saws (see Figures 1 to 5) Circular saws (see Figures 1 and 2); straight blade reciprocating saws (see Figures 3 and 4); band saws (see Figure 5). 1.2.3 Knives (see Figures 8 and 9) Ring-blade circular knives; circular knives with simple or double blade; reciprocating knives with one or two straight blades; rotating knives.
DSF/EN 12984/FPRA1 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: DS
Description: This European Standard deals with the hazards which can arise during commissioning, operation, maintenance and de-commissioning of the machine. This European Standard is not applicable to portable and/or hand-guided machines and appliances equipped with electrically, hydraulically or pneumatically driven cutting tools, which are manufactured before the date of publication of this European Standard by CEN. 1.2 This European Standard covers the following machines subdivided into tool types: 1.2.1 Saws (see Figures 1 to 5) Circular saws (see Figures 1 and 2); straight blade reciprocating saws (see Figures 3 and 4); band saws (see Figure 5). 1.2.3 Knives (see Figures 8 and 9) Ring-blade circular knives; circular knives with simple or double blade; reciprocating knives with one or two straight blades; rotating knives.
DS/EN 12984 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: DS
Date: 2010-08-17
Description: This European Standard deals with the hazards which can arise during commissioning, operation, maintenance and de-commissioning of the machine. This European Standard is not applicable to portable and/or hand-guided machines and appliances equipped with electrically, hydraulically or pneumatically driven cutting tools, which are manufactured before the date of publication of this European Standard by CEN. 1.2 This European Standard covers the following machines subdivided into tool types: 1.2.1 Saws (see Figures 1 to 5) - Circular saws (see Figures 1 and 2); - straight blade reciprocating saws (see Figures 3 and 4); - band saws (see Figure 5).
NBN - EN 12984 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: NBN
Date: 2005-12-31
Description: This European Standard deals with the hazards which can arise during commissioning, operation, maintenance and de-commissioning of the machine.This European Standard is not applicable to portable and/or hand-guided machines and appliances equipped with electrically, hydraulically or pneumatically driven cutting tools, which are manufactured before the date of publication of this European Standard by CEN.
SNV - SN EN 12984+A1 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: SNV
Date: 2010-12-01
Description: Portable and/or hand-guided machines are constructed of a machine housing with a motor or pressure cylinder within the housing, or a motor which drives the tool via a flexible drive cable, the tool being hand-held at the place of use or being hand-guided on a movable device.
NBN - EN 12984+A1 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: NBN
Date: 2010-07-30
Description: This European Standard deals with the hazards which can arise during commissioning, operation, maintenance and de-commissioning of the machine.This European Standard is not applicable to portable and/or hand-guided machines and appliances equipped with electrically, hydraulically or pneumatically driven cutting tools, which are manufactured before the date of publication of this European Standard by CEN.
SNV - SN EN 12984+A1 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: SNV
Date: 2010-12-01
SNV - SN EN 12984+A1 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: SNV
Date: 2010-12-01
SN - NS-EN 12984:2005 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: SN
Date: 2006-03-01
TSE - TS EN 12984 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: TSE
Date: 2006-04-25
Description: This standard specifies test methods applicable to prestressing steels (bar, ...
AENOR - UNE-EN 12984 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: AENOR
Date: 2006-07-12
SN - NS-EN 12984:2005+A1:2010 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: SN
Date: 2010-09-01
AFNOR - NF EN 12984+A1 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: AFNOR
Date: 2010-07-01
AFNOR - NF EN 12984/IN1 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS Organization: AFNOR
Date: 2010-07-01
BSI - BS EN 12984 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS - AMD: AUGUST 31, 2010 Organization: BSI
Date: 2005-12-12
DIN EN 12984 - FOOD PROCESSING MACHINERY - PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS - SAFETY AND HYGIENE REQUIREMENTS (INCLUDES AMENDMENT A1:2010) Organization: DIN
Date: 2011-02-01
GOST EN 12984 - RUSSIAN LANGUAGE - FOOD PROCESSING MACHINERY AND EQUIPMENT PORTABLE AND/OR HAND-GUIDED MACHINES AND APPLIANCES WITH MECHANICALLY DRIVEN CUTTING TOOLS SAFETY AND HYGIENE REQUIREMENTS Organization: GOST
DS/EN 13885 + A1 - FOOD PROCESSING MACHINERY - CLIPPING MACHINES - SAFETY AND HYGIENE REQUIREMENTS Organization: DS
Date: 2010-08-23
Description: Key 1 Fixed clip guide Key 1 Movable clip guide Figure 1 - Machine with removal by fixed clip guide Figure 2- Machine with removal by movable clip guide Key 1 Spread-removal 2 Filling-tube 3 Casing brake 4 Tube (casing) Figure 3 - Machine with spread-removal Figure 4 - Spread-removal - detail Concerning construction: - table-top-machine; - movable floor machines; - floor-mounted-machine. 1.3 Description Clipping machines will be used for closing of tubes with a single-clip (one side) or a double-clip (endlocking and startlocking).
DSF/FPREN 12268 - FOOD PROCESSING MACHINERY - BAND SAW MACHINES - SAFETY AND HYGIENE REQUIREMENTS Organization: DS
Description: This European Standard covers the following types of machines: - band saw machines designed as table-top machines with and without base; - band saw machines designed as floor-type machines with and without castors. 1.2 Description of various machine types 1.2.1 General Band saw machines consist of a machine casing, a fixed feed table or a sliding feed table, a roller conveyor or conveyor belt, a product pusher, a height-adjustable protective rail, a top and a bottom wheel, a saw blade, an upper and lower blade guide, a blade tensioning device, a drive and electrical components, depending on machine type. This standard does ...

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