Office Retail Wall Standards

This European Standard specifies safety requirements and test methods for all types of kitchen and bathroom storage units and domestic storage furniture and their components. It does not apply to non-domestic storage, office storage, industrial storage, catering equipment, retail...

This European Standard specifies safety requirements and test methods for all types of kitchen and bathroom storage units and domestic storage furniture and their components. It does not apply to non-domestic storage, office storage, industrial storage, catering equipment, retail...

This Standard specifies the components for kitchen equipment used mainly for residence (hereafter referred to as components). NOTE The components include a floor unit, wall unit, tall unit, work top, sink and trap.

Base units, sink units, wall units, tall units for domestic kitchens. Performance tests, protection, storage, installation. Dimensionally co-ordinated sizes.

This standard specifies a method for the quantitative determination of hen's egg white lysozyme content in milk and cheese. The method is suitable for measuring low levels of hen's egg white lysozyme with a quantification limit of 10 mg per kilogram. NOTE Lysozyme (EC 3.2.1.17, muramidase) is an...