Find the standard you are looking for at Engineering360. Documents are available for purchase from the IHS Standards Store.

1 - 20 of 117 results

GOST R 56104 - RUSSIAN LANGUAGE - ORGANIC FOODS. TERMS AND DEFINITIONS Organization: GOST
SAE/TP - 2007-01-3052 - COMPARATIVE TREATMENTS OF ORGANICALLY GROWN SWEETPOTATOES FOR USE IN SPACE FOODS Organization: SAE/TP
Date: 2007-07-09
Description: This study evaluated moisture, ash and color in sweetpotato varieties: [Beaur...
GOST 31684 - RUSSIAN LANGUAGE - RAW ETHANOL FROM FOOD RAWMATERIAL. GAS-CHROMATOGRAPHIC METHOD FOR DETERMINATION OF VOLATILE ORGANIC ADMIXTURES Organization: GOST
GOST R 55792 - RUSSIAN LANGUAGE - BREW FROM FOOD RAW MATERIAL. GAS-CHROMATOGRAPHIC METHOD FOR DETERMINATION OF VOLATILE ORGANIC ADMIXTURES Organization: GOST
GOST R 53419 - RAW ETHANOL FROM FOOD RAW MATERIAL. GAS-CHROMATOGRAPHIC METHOD FOR DETERMINATION OF VOLATILE ORGANIC ADMIXTURES Organization: GOST
Date: 2009-01-01
GOST 26929 - RAW MATERIAL AND FOOD-STUFFS. PREPARATION OF SAMPLES. DECOMPOSITION OF ORGANIC MATTERS FOR ANALYSIS OF TOXIC ELEMENTS Organization: GOST
Date: 1994-01-01
GOST R 52363 - ETHANOL-CONTAINING WASTE OF FOOD ALCOHOL AND LIQUEUR-VODKA PRODUCTION. GAS-CHROMATOGRAPHIC METHOD FOR DETERMINATION OF VOLATILE ORGANIC ADMIXTURES CONTENT Organization: GOST
Date: 2005-01-01
GOST R 55761 - RUSSIAN LANGUAGE - BATCHES, SUGAR MASH, BREW FROM FOOD RAW MATERIAL. DETERMINATION OFMASS CONCENTRATION OF CATIONS, ANIONS OF NON-ORGANIC AND ORGANIC ACIDS BY CAPILLARY ELECTROPHORESIS METHOD Organization: GOST
CGSB 32.312 - ORGANIC AQUACULTURE STANDARDS Organization: CGSB
Date: 2012-04-01
Description: Foods and other aquaculture products shall refer to organic production methods only if they comply with this standard and local regulations.
TSE - TS 13102 - ORGANIC AGRICULTURE – ANIMAL BREEDING RULES - BEEKEEPING Organization: TSE
Date: 2004-04-21
Description: This standard includes the rules of the production of the beekeeping suitable with organic agricultural methods in respect of the nutrition of the consumer with healty and safe food. Bu standard, tüketicinin sağlıklı ve güvenilir gıdalarla beslenmesi için piyasaya arz edilen arı ürünlerinin, organik tarım yöntemine uygun olarak elde edilmesi ile ilgili kuralları kapsar.
TSE - TS 12921 - ORGANIC OGRICULTURE-PLANT PRODUCTION RULES-PEARS Organization: TSE
Date: 2003-02-05
Description: This standard includes the rules of the production of the pears suitable with organic agricultural methods in respect of the nutrition of the consumer with lealthy and safe food. This standard not includes the processed foods from production pears.
TSE - TS 13058 - ORGANIC AGRICULTURE - PLANT PRODUCTION RULES - PEACHES Organization: TSE
Date: 2003-11-18
Description: This standard includes the rules of the production of the Peaches suitable with organic agricultural methods in respect of the nutrition of the consumer with healty and safe food. This standard not includes processed foods and drinks production from Peaches.
TSE - TS 12903 - ORGANIC AGRICULTURE-PLANT PRODUCTION RULES-CUCUMBERS Organization: TSE
Date: 2003-01-06
Description: This standard, includes the rules of the production of peppers suitable with organic agricultural methods in respect of te nutrition of the consumer with healthy and safe food. This standard can not be applied to the food produced from processed or semi processed Cucumbers
TSE - TS 12922 - ORGANIC OGRICULTURE-PLANT PRODUCTION RULES-APPLES Organization: TSE
Date: 2003-02-05
Description: This standard includes the rules of the production of the apples suitable with organic agricultural methods in respect of the nutrition of the consumer with lealthy and safe food. This standard can not be applied to the food or drinks from processed apples
TSE - TS 13059 - ORGANIC AGRICULTURE - PLANT PRODUCTION RULES - CHERRIES Organization: TSE
Date: 2003-11-18
Description: This standard includes the rules of the production of the Cherries suitable with organic agricultural methods in respect of the nutrition of the consumer with healty and safe food. This standard not includes processed foods and drinks production from Cherries.
TSE - TS 13124 - ORGANIC AGRICULTURE - PLANT PRODUCTION RULES – SOUR CHERRY Organization: TSE
Date: 2004-12-30
Description: This standard includes the rules of the production of the Sour Cherries suitable with organic agricultural methods in respect of the nutrition of the consumer with healthy and safe food. This standard not includes the processed foods and drinks production from Sour Cherries.
TSE - TS 12902 - ORGANIC AGRICULTURE-PLANT PRODUCTION RULES-TOMATOES Organization: TSE
Date: 2003-01-06
Description: This standard, includes the rules of the production of peppers suitable with organic agricultural methods in respect of te nutrition of the consumer with healthy and safe food. This standard can not be applied to the food produced from processed or semi processed tomatoes
TSE - TS 13122 - ORGANIC AGRICULTURE – PLANT PRODUCTION RULES – QUINCE Organization: TSE
Date: 2004-12-30
Description: This standard includes the rules of the production of the quince suitable with organic agricultural methods in respect of the nutrition of the consumer with healthy and safe food. This standard not includes the processed foods from production quince.
TSE - TS 13123 - ORGANIC AGRICULTURE - PLANT PRODUCTION RULES – PLUM Organization: TSE
Date: 2004-12-30
Description: This standard includes the rules of the production of the Plums suitable with organic agricultural methods in respect of the nutrition of the consumer with healthy and safe food. This standard not includes the processed foods and drinks production from Plums.
TSE - TS 12913 - ORGANIC AGRICULTURE-PLANT PTODUCTION RULES-HAZELNUT Organization: TSE
Date: 2003-01-27
Description: This standar includes the rules of the prodiction of the consumed unshelled hazelnut and decorticaded hazelut suitable wtih organic agricultural methodus in respect of the nitriton of the consumer wtih healthy and safe food This standard not covers proceset hazelnut productions

1 - 20 of 117 results