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BSI - BS 5410-3 - CODE OF PRACTICE FOR OIL FIRING PART 3: INSTALLATIONS FOR FURNACES, KILNS, OVENS, OIL-FUELLED STANDBY GENERATORS AND OTHER INDUSTRIAL PURPOSES Organization: BSI
Date: 2016-05-31
FORD BGX - PAINT CURING AND MOISTURE DRYING OVENS Organization: FORD
Date: 1980-07-01
Description: This Standard refers to the National Fire Protection Association (NFPA-86A) designation of Class "A" Ovens and Furnaces, and shall be applicable to new installations and extensions to existing equipment covered by this classification.
ULC/ORD-2162 - COMMERCIAL WOOD-FIRED BAKING OVENS – REFRACTORY TYPE - FIRST EDITION Organization: ULC
Date: 2013-06-01
Description: The wood-fired baking ovens as covered by these requirements are intended for installation in accordance with the Canadian Electrical Code, CSA C22.1, and Installation Code for Solid-Fuel-Burning Appliance and Equipment, CAN/CSA-B365, and in accordance with the National Building Code of Canada and the National Fire Code of Canada.
DS/EN 1673 + A1 - FOOD PROCESSING MACHINERY - ROTARY RACK OVENS - SAFETY AND HYGIENE REQUIREMENTS Organization: DS
Date: 2010-01-12
Description: This standard specifies safety and hygiene requirements for the design and manufacture of rotary rack ovens with one or more rotary racks. These ovens are used in the food industry and shops (bakeries, pastry-making, etc.) for the batch baking of foodstuffs containing flour, water and other additives.
NBN - EN 1673+A1 - FOOD PROCESSING MACHINERY - ROTARY RACK OVENS - SAFETY AND HYGIENE REQUIREMENTS Organization: NBN
Date: 2010-02-19
Description: This standard specifies safety and hygiene requirements for the design and manufacture of rotary rack ovens with one or more rotary racks.These ovens are used in the food industry and shops (bakeries, pastry-making, etc.) for the batch baking of foodstuffs containing flour, water and other additives.
NBN - EN 1673+A1 - FOOD PROCESSING MACHINERY - ROTARY RACK OVENS - SAFETY AND HYGIENE REQUIREMENTS Organization: NBN
Date: 2010-02-19
Description: This standard specifies safety and hygiene requirements for the design and manufacture of rotary rack ovens with one or more rotary racks.These ovens are used in the food industry and shops (bakeries, pastry-making, etc.) for the batch baking of foodstuffs containing flour, water and other additives.
SNV - SN EN 1673+A1 - FOOD PROCESSING MACHINERY - ROTARY RACK OVENS - SAFETY AND HYGIENE REQUIREMENTS Organization: SNV
Date: 2010-08-01
Description: This standard specifies safety and hygiene requirements for the design and manufacture of rotary rack ovens with one or more rotary racks. These ovens are used in the food industry and shops (bakeries, pastry-making, etc.) for the batch baking of foodstuffs containing flour, water and other additives.
TSE - TS EN 1673 - FOOD PROCESSING MACHINERY - ROTARY RACK OVENS- SAFETY AND HYGIENE REQUIREMENTS Organization: TSE
Date: 2002-11-27
Description: This standard specifies safety and hygenie requrements for the design and manufacture fo rotary rack ovens with one or more rotary racks. These ovens are used in the food industry and shops (bakeries, pastry-marking, etc.) for the batch baking of foodstuffs containing flour, water and other addivites.
AHAM OV-1 - PROCEDURES FOR THE DETERMINATION AND EXPRESSION OF THE VOLUME OF HOUSEHOLD MICROWAVE AND CONVENTIONAL OVENS Organization: AHAM
Date: 2011-01-01
Description:   Free-standing countertop microwave ovens together with those intended for builtin installation, side-by-side mounting, stacking, wall mounting and installation over ranges.
DS/EN 13591 - FOOD PROCESSING MACHINERY - FIXED DECK OVEN LOADERS - SAFETY AND HYGIENE REQUIREMENTS Organization: DS
Date: 2005-11-02
Description: The following equipment are excluded: - experimental equipment and equipment under development by the manufacturer; - loaders for conveyor ovens; - loaders integral to the oven; - fully automated fixed deck oven loaders. This European Standard in not applicable to fixed deck oven loaders that are manufactured before the date of publication of this European Standard by CEN.
DSF/EN 13591/PRA1 - FOOD PROCESSING MACHINERY - FIXED DECK OVEN LOADERS - SAFETY AND HYGIENE REQUIREMENTS Organization: DS
Description: The following equipment are excluded: - experimental equipment and equipment under development by the manufacturer; - loaders for conveyor ovens; - loaders integral to the oven; - fully automated fixed deck oven loaders. This European Standard in not applicable to fixed deck oven loaders that are manufactured before the date of publication of this European Standard by CEN.
DS/EN 13591 + A1 - FOOD PROCESSING MACHINERY - FIXED DECK OVEN LOADERS - SAFETY AND HYGIENE REQUIREMENTS Organization: DS
Date: 2010-02-01
Description: The following equipment are excluded: - experimental equipment and equipment under development by the manufacturer; - loaders for conveyor ovens; - loaders integral to the oven; - fully automated fixed deck oven loaders. This European Standard in not applicable to fixed deck oven loaders that are manufactured before the date of publication of this European Standard by CEN.
NBN - EN 13591+A1 - FOOD PROCESSING MACHINERY - FIXED DECK OVEN LOADERS - SAFETY AND HYGIENE REQUIREMENTS Organization: NBN
Date: 2010-02-19
Description: The following equipment are excluded:- experimental equipment and equipment under development by the manufacturer;- loaders for conveyor ovens;- loaders integral to the oven;- fully automated fixed deck oven loaders.
NBN - EN 13591+A1 - FOOD PROCESSING MACHINERY - FIXED DECK OVEN LOADERS - SAFETY AND HYGIENE REQUIREMENTS Organization: NBN
Date: 2010-02-19
Description: The following equipment are excluded:- experimental equipment and equipment under development by the manufacturer;- loaders for conveyor ovens;- loaders integral to the oven;- fully automated fixed deck oven loaders.
CEN - EN 13591 - FOOD PROCESSING MACHINERY - FIXED DECK OVEN LOADERS - SAFETY AND HYGIENE REQUIREMENTS - INCORPORATES AMENDMENT A1: 2009 Organization: CEN
Date: 2005-10-01
Description: The following equipment are excluded: — experimental equipment and equipment under development by the manufacturer; — loaders for conveyor ovens; — loaders integral to the oven; — fully automated fixed deck oven loaders.
SNV - SN EN 13591+A1 - FOOD PROCESSING MACHINERY - FIXED DECK OVEN LOADERS - SAFETY AND HYGIENE REQUIREMENTS Organization: SNV
Date: 2010-06-01
Description: The following equipment are excluded: — experimental equipment and equipment under development by the manufacturer; — loaders for conveyor ovens; — loaders integral to the oven; — fully automated fixed deck oven loaders.
UL 2162 - UL STANDARD FOR SAFETY FOR COMMERCIAL WOOD-FIRED BAKING OVENS – REFRACTORY TYPE - FIRST EDITION Organization: UL
Date: 2014-05-23
Description:   The wood-fired baking ovens as covered by these requirements are intended for installation in accordance with the National Electrical Code, NFPA 70, and other codes such as the International Mechanical Code and the Uniform Mechanical Code.
IEC 62693 - INDUSTRIAL ELECTROHEATING INSTALLATIONS – TEST METHODS FOR INFRARED ELECTROHEATING INSTALLATIONS - EDITION 1.0 Organization: IEC
Date: 2013-06-01
Description: Therefore, this standard is applicable to ovens and furnaces with resistive heating elements if they fall under the scope of this standard.
CEI EN 62693 - INDUSTRIAL ELECTROHEATING INSTALLATIONS - TEST METHODS FOR INFRARED ELECTROHEATING INSTALLATIONS Organization: CEI
Date: 2014-04-01
Description: Therefore, this standard is applicable to ovens and furnaces with resistive heating elements if they fall under the scope of this standard.
CENELEC - EN 62693 - INDUSTRIAL ELECTROHEATING INSTALLATIONS - TEST METHODS FOR INFRARED ELECTROHEATING INSTALLATIONS Organization: CENELEC
Date: 2013-08-01
Description: Therefore, this standard is applicable to ovens and furnaces with resistive heating elements if they fall under the scope of this standard.

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