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ISO 18237 - Hydraulic fluid power - Method for evaluating water separation performance of dehydrators
October 1, 2017 - ISO

This document specifies: - test equipment, test circuit and a procedure for the evaluation of the water separation capabilities of a dehydrator; - a procedure for preparing test fluid; - a procedure for obtaining and analysing the test fluid samples. This document applies only to those...

BS 6205 - Dehydrated Onion
December 31, 1981 - BSI

Requirements for odour, flavour, cleanliness and chemical characteristics of dehydrated onion in the form of slices, rings, flakes, pieces, grits and powder.

BS 6194 - Dehydrated Garlic
December 31, 1981 - BSI

Requirements for odour, flavour, cleanliness and chemical characteristics of dehydrated garlic in the form of slices, rings, flakes, pieces, grits and powder.

MIL-C-42028 - COMPRESSOR-DEHYDRATOR, DENTAL EQUIPMENT, PORTABLE, 115 VOLTS, 60 HZ, AC
October 6, 1986 - NPFC

This specification covers a portable air compressor-dehydrator suitable for use with NSN 6520-00-140-7663, DENTAL OPERATING AND TREATMENT UNIT, FIELD.

BS 3762-3.15 - Analysis of Formulated Detergents - Part 3: Quantitative Test Methods - Section 3.15 Method for estimation of carboxymethylcellulose content
January 31, 1985 - BSI

Hydrolysis and dehydration of carboxymethylcellulose to furfural which produces a green colour with an acidic anthrone solution. Comparison of the colour intensity with standard solutions, using a spectrometer.

ASME B31.8 - Gas Transmission and Distribution Piping Systems
November 20, 2018 - ASME

This Code covers the design, fabrication, installation, inspection, and testing of pipeline facilities used for the transportation of gas. This Code also covers safety aspects of the operation and maintenance of those facilities. This Code is concerned only with certain safety aspects of liquefied...

A-A-20345 - CHEESE SAUCE, READY-TO-SERVE, CONDENSED, AND DEHYDRATED
November 14, 2007 - NPFC

This CID covers ready-to-serve, condensed, and dehydrated cheese sauce (cheese sauce), packed in commercially acceptable containers, suitable for use by Federal, State, local governments, and other interested parties.

MIL-D-17847 - DEHYDRATOR, DESICCANT, SEMI-AUTOMATIC, HIGH PRESSURE AIR
September 29, 1987 - NPFC

This specification covers adsorptive purification and dehydration equipment for removing solid contaminants and particulate and vaporous water and oil from shipboard high pressure air systems. The word dehydrator will be used to denote the entire complex of equipment throughout...

9986475 - Waterborne Basecoat Component for Semi-compressed Integrated Topcoat System
April 1, 2019 - GMNA

This specification covers the qualification and performance requirements of Waterborne (WB) basecoat, also referred to as Basecoat (BC) that is applied to rigid substrates. Material Description. These primers are waterborne technologies and are components of rigid topcoat systems that are...

A-A-20329 - SOUP MIXES, DEHYDRATED
August 24, 2000 - NPFC

This Commercial Item Description (CID) covers quick-cooking, instant, and slow-cooking dehydrated soup mixes, packed in commercially acceptable containers, suitable for use by Federal, State, local governments, and other interested parties; and as a component of operational rations.

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