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Analytical Methods for Food and Dairy Powders
January 1, 2012 - WILEY

Food and dairy powders are created by dehydrating perishable produce, such as milk, eggs, fruit and meat, in order to extend their shelf life and stabilise them for storage or transport. These powders are in high demand for use as ingredients and as food products in their own right, and are...

ISO TS 16782 - Clinical laboratory testing - Criteria for acceptable lots of dehydrated Mueller-Hinton agar and broth for antimicrobial susceptibility testing
October 15, 2016 - ISO

This Technical Specification provides a standard description of the physical properties of dehydrated Mueller-Hinton broth (dMHB) and Mueller-Hinton agar (dMHA) and performance criteria by which manufacturers can assess the performance characteristics of their production lots of dMHA and...

9986474 - Waterborne Basecoat Compatible Primer Component for Semi-Compressed Integrated Topcoat System
August 1, 2016 - GMNA

This specification covers the qualification and performance requirements of Waterborne (WB) Basecoat Compatible Primer (BCP) that is applied to rigid substrates. Material Description. These primers are waterborne technologies and are components of rigid topcoat systems that are used in...

ASTM E887 - Standard Test Method for Silica in Refuse-Derived Fuel (RDF) and RDF Ash
September 1, 2015 - ASTM

This test method covers the determination of silica in refuse-derived fuel (RDF), RDF ash, fly ash, bottom ash, or slag. The test method is an acid dehydration gravimetric procedure and is independent of interferences. The values stated in SI units are to be regarded as the standard. The...

ISO TS 14101 - Surface characterization of gold nanoparticles for nanomaterial specific toxicity screening: FT-IR method
November 1, 2012 - ISO

This Technical Specification provides guidelines for the identification of the surface bound molecules using FT-IR of dehydrated gold nanoparticle (AuNPs) films both before and after nanomaterial (NM) cytotoxicity testing. NOTE 1 AuNPs may have surface bound ligands prior to testing and may...

DIN EN ISO 11133 - Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media (ISO 11133:2014 + Amd 1:2018) (includes Amendment :2018)
July 1, 2018 - DIN

This International Standard defines terms related to quality assurance of culture media and specifies the requirements for the preparation of culture media intended for the microbiological analysis of food, animal feed, and samples from the food or feed production environment as well as all kinds...

ICC I-CODE IFGC - I-Codes: IFGC - International Fuel Gas Code
January 1, 2018 - ICC

This code shall apply to the installation of fuel-gas piping systems, fuel gas appliances, gaseous hydrogen systems and related accessories in accordance with Sections 101.2.1 through 101.2.5. Exception: Detached one- and two-family dwellings and multiple single-family dwellings...

ISO 21527-2 - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 2: Colony count technique in products with water activity less than or equal to 0,95
July 1, 2008 - ISO

This part of ISO 21527 specifies a horizontal method for the enumeration of viable osmophilic yeasts and xerophilic moulds in products intended for human consumption or feeding of animals that have a water activity less than or equal to 0,95 (dry fruits, cakes, jams, dried meat, salted fish,...

Freeze-Drying/Lyophilization of Pharmaceutical and Biological Products
June 15, 2010 - CRC

Freeze-drying, or lyophilization, is a well established technology used in the preservation of numerous pharmaceutical and biological products. This highly effective dehydration method involves the removal of water from frozen materials via the direct sublimation of ice. In recent years,...

NFPA 54 - National Fuel Gas Code
January 1, 2018 - NFPA

Applicability. This code is a safety code that shall apply to the installation of fuel gas piping systems, appliances, equipment, and related accessories as shown in 1.1.1.1(A) through 1.1.1.1(F). (A)* Coverage of piping systems shall extend from the point of delivery to the appliance...

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