BSI - BS EN ISO 16140-2
Microbiology of the food chain - Method validation Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method
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| Organization: | BSI |
| Publication Date: | 31 July 2016 |
| Status: | active |
| Page Count: | 78 |
| ICS Code (Food microbiology): | 07.100.30 |
Document History
July 24, 2023
Draft BS EN ISO 16140-2 :2016+A1 Microbiology of the food chain - Method validation. Part 2: Protocol for the validation of alternative (proprietary) methodsagainst a reference method. AMENDMENT 1: Revision of qualitative MCS data evaluation, RLOD calculations in the ILS, calculation and interpretation of the RT study, and inclusion of a commercial sterility testing protocol for specific products
A description is not available for this item.
BS EN ISO 16140-2
July 31, 2016
Microbiology of the food chain - Method validation Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method
A description is not available for this item.