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ISO TS 17758

Instant dried milk - Determination of the dispersibility and wettability

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Organization: ISO
Publication Date: 15 June 2014
Status: active
Page Count: 18
ICS Code (Milk and processed milk products): 67.100.10
scope:

This Technical Specification specifies a method for the determination of the dispersibility in water of instant dried milk.

The method is applicable to instant dried skimmed milk manufactured by either the "straight-through" or the "re-wet" process and also to instant dried whole milk.

Document History

ISO TS 17758
June 15, 2014
Instant dried milk - Determination of the dispersibility and wettability
This Technical Specification specifies a method for the determination of the dispersibility in water of instant dried milk. The method is applicable to instant dried skimmed milk manufactured by...

References

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