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ISO 16624

Wheat flour and durum wheat semolina — Determination of colour by diffuse reflectance colorimetry

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Organization: ISO
Publication Date: 1 March 2020
Status: active
Page Count: 18
ICS Code (Cereals, pulses and derived products): 67.060
scope:

This document specifies a method for the determination of colour in durum wheat semolina and wheat flour by diffuse reflectance colorimetry.

It is applicable to industrial semolina and flour.

The method can be applicable to flour obtained from experimental mill.

Document History

ISO 16624
March 1, 2020
Wheat flour and durum wheat semolina — Determination of colour by diffuse reflectance colorimetry
This document specifies a method for the determination of colour in durum wheat semolina and wheat flour by diffuse reflectance colorimetry. It is applicable to industrial semolina and flour. The...

References

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