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BSI - BS EN ISO 16140-4

Microbiology of the food chain — Method validation Part 4: Protocol for method validation in a single laboratory

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Organization: BSI
Publication Date: 30 September 2020
Status: active
Page Count: 58
ICS Code (Food microbiology): 07.100.30

Document History

July 24, 2023
Draft BS EN ISO 16140-4 :2020/Amd 1 Microbiology of the food chain - Method validation. Part 4: Protocol for method validation in a single laboratory. AMENDMENT 1: Validation of a larger test portion size for qualitative methods
A description is not available for this item.
BS EN ISO 16140-4
September 30, 2020
Microbiology of the food chain — Method validation Part 4: Protocol for method validation in a single laboratory
A description is not available for this item.

References

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