DIN EN 14112
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
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Organization: | DIN |
Publication Date: | 1 February 2021 |
Status: | active |
Page Count: | 20 |
ICS Code (Animal and vegetable fats and oils): | 67.200.10 |
Document History

DIN EN 14112
February 1, 2021
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
A description is not available for this item.

December 1, 2019
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test); German and English version prEN 14112:2019
A description is not available for this item.

December 1, 2016
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
This European Standard specifies a method for the determination of the oxidation stability of fatty acid methyl esters (FAME) at 110 °C, by means of measuring the induction period up to 48 h.
NOTE 1...

October 1, 2003
Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
A description is not available for this item.