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ASABE S521

Method of Determining Peanut Blanchability

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Organization: ASABE
Publication Date: 1 December 1991
Status: active
Page Count: 5
scope:

Purpose

The purpose of this Standard is to:

Establish uniformity and consistency in terms used to describe the blanchability of peanuts.

Define a test procedure that can be used to quantify the blanchability of a sample of peanuts for comparison with other samples.

Describe test equipment that ensures accurate control of the test parameters

Document History

December 1, 2001
Method of Determining Peanut Blanchability
A description is not available for this item.
March 1, 1998
Method of Determining Peanut Blanchability
A description is not available for this item.
February 1, 1993
Method of Determining Peanut Blanchability
A description is not available for this item.
ASABE S521
December 1, 1991
Method of Determining Peanut Blanchability
Purpose The purpose of this Standard is to: Establish uniformity and consistency in terms used to describe the blanchability of peanuts. Define a test procedure that can be used to quantify the...
December 1, 1991
Method of Determining Peanut Blanchability
A description is not available for this item.
December 1, 1991
Method of Determining Peanut Blanchability
Purpose The purpose of this Standard is to: Establish uniformity and consistency in terms used to describe the blanchability of peanuts. Define a test procedure that can be used to quantify the...
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