ISO 12099
Animal feeding stuffs, cereals and milled cereal products — Guidelines for the application of near infrared spectrometry
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Organization: | ISO |
Publication Date: | 1 August 2017 |
Status: | active |
Page Count: | 36 |
ICS Code (Animal feeding stuffs): | 65.120 |
scope:
This document gives guidelines for the determination by near infrared spectroscopy of constituents such as moisture, fat, protein, starch and crude fibre and parameters such as digestibility in animal feeding stuffs, cereals and milled cereal products.
The determinations are based on spectrometric measurement in the near infrared spectral region.
Document History
ISO 12099
August 1, 2017
Animal feeding stuffs, cereals and milled cereal products — Guidelines for the application of near infrared spectrometry
This document gives guidelines for the determination by near infrared spectroscopy of constituents such as moisture, fat, protein, starch and crude fibre and parameters such as digestibility in...
June 15, 2010
Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry
This International Standard gives guidelines for the determination by near infrared spectroscopy of constituents such as moisture, fat, protein, starch, and crude fibre as well as parameters such as...