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TSE - TS EN 15662

Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method

active, Most Current
Organization: TSE
Publication Date: 28 April 2015
Status: active
ICS Code (General methods of tests and analysis for food products): 67.050
scope:

Bu standart, meyveler (kuru meyveler dahil), sebzeler, hububatve bunlarin islenmis urunleri gibi bitkisel kokenli gidalarinpestisit kalinti analizleri icin yontemi tanimlar. Bu yontem, coksayida urun/pestisit kombinasyonu ile birlikte calisilmistir.

Document History

TS EN 15662
April 28, 2015
Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method
Bu standart, meyveler (kuru meyveler dahil), sebzeler, hububatve bunlarin islenmis urunleri gibi bitkisel kokenli gidalarinpestisit kalinti analizleri icin yontemi tanimlar. Bu yontem, coksayida...
January 19, 2010
Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method
A description is not available for this item.
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