TSE - TS 667/T2
Butchery Lamb-Carcasses
active, Most Current
| Organization: | TSE |
| Publication Date: | 5 June 2012 |
| Status: | active |
| ICS Code (Meat and meat products): | 67.120.10 |
scope:
Bu standard; taze, sogutulmus ve dondurulmus olarak piyasaya arzedilen kasaplik kuzu govde etlerini kapsar. Kasaplik koyun ve digerkasaplik hayvan govde etlerini kapsamaz
Document History
TS 667/T2
June 5, 2012
Butchery Lamb-Carcasses
Bu standard; taze, sogutulmus ve dondurulmus olarak piyasaya arzedilen kasaplik kuzu govde etlerini kapsar. Kasaplik koyun ve digerkasaplik hayvan govde etlerini kapsamaz
January 26, 2010
Butchery Lamb-Carcasses
This standard specifies the slaughtered lamb carcasses marketedas fresh, chilled and frozen forms. It does not specifies theslaughtered mutton carcasses and other carcasses of slaughteredanimals.
March 6, 2008
Butchery Lamb-Carcasses
Bu standard; taze, sogutulmus ve dondurulmus olarak piyasaya arzedilen kasaplik kuzu govde etlerini kapsar. Kasaplik koyun ve digerkasaplik hayvan govde etlerini kapsamaz
November 18, 1986
Butchery Lamb-Carcasses
Bu standard, piyasaya arzedilen taze, sogutulmus ve dondurulmuskasaplik kuzu govde etlerini kapsar.Kasaplik koyun ve digerkasaplik hayvan govde etlerini kapsamaz.