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TSE - TS ISO 11037

Sensory analysis -Guidelines for sensory assessment of the colour of products

active, Most Current
Organization: TSE
Publication Date: 23 October 2015
Status: active
ICS Code (Sensory analysis): 67.240
scope:

Bu uluslar arasi standard gidalarin rengini duyusaldegerlendirmek icin kurallari kapsar.

Document History

TS ISO 11037
October 23, 2015
Sensory analysis -Guidelines for sensory assessment of the colour of products
Bu uluslar arasi standard gidalarin rengini duyusaldegerlendirmek icin kurallari kapsar.
March 3, 2003
Sensory analysis-General guidance and test method for assessment of the colour of foods
Bu standard, renk standardlariyla gorsel karsilastirma yoluylagida urunleri renklerinin duyusal degerlendirmesi icin bir yontemive genel kilavuzu kapsar. Verilen islemler, mat veya parlak, opak,yari...
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