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TSE - TS EN ISO 19115/AC

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active, Most Current
Organization: TSE
Publication Date: 19 January 2010
Status: active
ICS Code (IT applications in science): 35.240.70

Document History

TS EN ISO 19115/AC
January 19, 2010
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A description is not available for this item.
March 9, 2006
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Bu standard, bitkisel sıvı yağda kızartılmış patlıcan konservesini kapsar.
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