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TSE - TS ISO 21527-1

Microbiology of food and animal feeding stuffs -- Horizontal method for the enumeration of yeasts and moulds -- Part 1: Colony count technique in products with water activity greater than 0,95

active, Most Current
Organization: TSE
Publication Date: 16 April 2014
Status: active
ICS Code (Food microbiology): 07.100.30
scope:

Bu standard su aktivitesi 0,95?ten daha yuksek gidalarda(yumurtalar, et, sut urunleri (suttozu haric), meyveler, sebzeler,salcalar vb.) ve hayvan yemlerinde 25 oC ? 1 oC?de koloni sayimteknigi kullanilarak canli kuf ve mayalarin sayimi icin yatayyontemi belirler.

Document History

TS ISO 21527-1
April 16, 2014
Microbiology of food and animal feeding stuffs -- Horizontal method for the enumeration of yeasts and moulds -- Part 1: Colony count technique in products with water activity greater than 0,95
Bu standard su aktivitesi 0,95?ten daha yuksek gidalarda(yumurtalar, et, sut urunleri (suttozu haric), meyveler, sebzeler,salcalar vb.) ve hayvan yemlerinde 25 oC ? 1 oC?de koloni sayimteknigi...
December 27, 2012
Microbiology of food and animal feeding stuffs -- Horizontal method for the enumeration of yeasts and moulds -- Part 1: Colony count technique in products with water activity greater than 0,95
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