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TSE CEN/TS 16621

Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)

active
Organization: TSE
Publication Date: 30 October 2014
Status: active
ICS Code (General methods of tests and analysis for food products): 67.050

Document History

April 20, 2015
Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)
Bu Teknik Sartname, bazi gida matrislerinde benzo[a]piren (BaP)ile birlikte benz[a]antrasen (BaA), benzo[b]fluoranten (BbF) vekrisen (CHR)?in tayini icin bir yontemi kapsar.
TSE CEN/TS 16621
October 30, 2014
Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)
A description is not available for this item.
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