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TSE - TS 2174

Gruyere

active, Most Current
Organization: TSE
Publication Date: 9 December 2016
Status: active
ICS Code (Cheese): 67.100.30
scope:

Bu standard, gravyer peynirini kapsar.

Document History

TS 2174
December 9, 2016
Gruyere
Bu standard, gravyer peynirini kapsar.
March 29, 2011
Gruyere
Bu standard, gravyer peynirini kapsar.
August 8, 1989
Gruyere
Bu standard, gravyer peynirini kapsar.
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