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TSE - TS ISO 6731

Milk cream and evaporated milk- Determination of total solids content (Reference Method)

active, Most Current
Organization: TSE
Publication Date: 23 October 2015
Status: active
ICS Code (Milk and processed milk products): 67.100.10
ICS Code (Other milk products): 67.100.99
scope:

Bu standard sut, krema ve koyulastirilmis sutun toplam kurumadde muhtevasi tayini icin bir referans metodu kapsar.

Document History

TS ISO 6731
October 23, 2015
Milk cream and evaporated milk- Determination of total solids content (Reference Method)
Bu standard sut, krema ve koyulastirilmis sutun toplam kurumadde muhtevasi tayini icin bir referans metodu kapsar.
March 27, 2001
Milk cream and evaporated milk- Determination of total solids content (Reference Method)
Bu standard, sut, krema ve koyulastirilmis sutun toplam katimadde muhtevasi tayini icin bir referans metodu kapsar.
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