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SN - NS-EN 14176:2017

Foodstuffs - Determination of domoic acid in raw shellfish, raw finfish and cooked mussels by RP-HPLC using UV detection

active, Most Current
Organization: SN
Publication Date: 1 April 2017
Status: active
ICS Code (Fish and fishery products): 67.120.30

Document History

NS-EN 14176:2017
April 1, 2017
Foodstuffs - Determination of domoic acid in raw shellfish, raw finfish and cooked mussels by RP-HPLC using UV detection
A description is not available for this item.
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