SN - NS-EN ISO 6579-1:2017
Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)
active, Most Current
| Organization: | SN |
| Publication Date: | 1 June 2017 |
| Status: | active |
| ICS Code (Food microbiology): | 07.100.30 |
Document History
NS-EN ISO 6579-1:2017
June 1, 2017
Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)
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