NEN 3728
Butter and butter-oil - Physical and chemical test methods - Determination of the titratable acidity (acid content, acid value) of fat from butter and of butter-oil
inactive, Most Current
| Organization: | NEN |
| Publication Date: | 1 September 1976 |
| Status: | inactive |
| ICS Code (Butter): | 67.100.20 |
scope:
This standard describes a method to determine the acidity (acid content, acid value) of butter fat. The standard applies to the examination of fatty components obtained from butter according to NEN 3703 and of butter fat sampled according to NEN 3704.
Document History
NEN 3728
September 1, 1976
Butter and butter-oil - Physical and chemical test methods - Determination of the titratable acidity (acid content, acid value) of fat from butter and of butter-oil
This standard describes a method to determine the acidity (acid content, acid value) of butter fat. The standard applies to the examination of fatty components obtained from butter according to NEN...