NEN-ISO 937
Meat and meat products - Determination of nitrogen content (reference method)
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 August 1992 |
| Status: | active |
| Page Count: | 4 |
| ICS Code (Meat and meat products): | 67.120.10 |
scope:
This Standard specifies a reference method for the determination of the nitrogen content of meat and meat products.
Document History
NEN-ISO 937
August 1, 1992
Meat and meat products - Determination of nitrogen content (reference method)
This Standard specifies a reference method for the determination of the nitrogen content of meat and meat products.