NEN-ISO 23065
Milk fat from enriched dairy products - Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 March 2009 |
| Status: | active |
| Page Count: | 22 |
| ICS Code (Milk and processed milk products): | 67.100.10 |
scope:
This International Standard specifies a method for the determination of the omega-3 (ω - 3) and omega-6 (ω - 6) fatty acid content in anhydrous milk fat extracted from dairy products supplemented or naturally enriched with these constituents. The specified procedure allows the evaluation of the most important ω - 3 and ω - 6 fatty acids.
Document History
NEN-ISO 23065
March 1, 2009
Milk fat from enriched dairy products - Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography
This International Standard specifies a method for the determination of the omega-3 (ω - 3) and omega-6 (ω - 6) fatty acid content in anhydrous milk fat extracted from dairy products supplemented or...