NEN-ISO 3591
Sensory analysis - Apparatus - Wine-tasting glass
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 August 2012 |
| Status: | active |
| Page Count: | 10 |
| ICS Code (Sensory analysis): | 67.240 |
| ICS Code (Plants and equipment for the food industry): | 67.260 |
scope:
The tasting glass consists of a cup (an "elongated egg") supported by a stem resting on a base. The opening of the cup is narrower than the convex part so as to concentrate the bouquet. Further are given physical, dimensional and special characteristics. An annex comprises recommendations for use.
Document History
NEN-ISO 3591
August 1, 2012
Sensory analysis - Apparatus - Wine-tasting glass
The tasting glass consists of a cup (an "elongated egg") supported by a stem resting on a base. The opening of the cup is narrower than the convex part so as to concentrate the bouquet. Further are...