NEN-EN-ISO 12228-1
Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 July 2014 |
| Status: | active |
| Page Count: | 36 |
| ICS Code (Animal and vegetable fats and oils): | 67.200.10 |
scope:
NEN-EN-ISO 12228-1 specifies a procedure for the gas chromatographic determination of the content and composition of sterols in animal and vegetable fats and oils. However, the determination of the contents and composition of sterols in olive and olive pomace oils is to be carried out using ISO 12228-2.
Document History
NEN-EN-ISO 12228-1
July 1, 2014
Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils
NEN-EN-ISO 12228-1 specifies a procedure for the gas chromatographic determination of the content and composition of sterols in animal and vegetable fats and oils. However, the determination of the...
June 1, 2013
Determination of individual and total sterols content by gas chromatography - Part 1: Animal and vegetable fats and oils
NEN-EN-ISO 12228-1 specifies a procedure for the gas chromatographic determination of the content and composition of sterols in animal and vegetable fats and oils. However, the determination of the...