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NEN-ISO 3972/C1

Sensory analysis - Methodology - Method of investigating sensitivity of taste

active, Most Current
Organization: NEN
Publication Date: 1 August 2012
Status: active
Page Count: 3
ICS Code (Sensory analysis): 67.240

Document History

NEN-ISO 3972/C1
August 1, 2012
Sensory analysis - Methodology - Method of investigating sensitivity of taste
A description is not available for this item.
October 1, 2011
Sensory analysis - Methodology - Method of investigating sensitivity of taste
This International Standard specifies a set of objective tests for familiarizing assessors with sensory analysis. The test methods specified can be useful to: a) teach assessors to recognize tastes...
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