UNLIMITED FREE
ACCESS
TO THE WORLD'S BEST IDEAS

SUBMIT
Already a GlobalSpec user? Log in.

This is embarrasing...

An error occurred while processing the form. Please try again in a few minutes.

Customize Your GlobalSpec Experience

Finish!
Privacy Policy

This is embarrasing...

An error occurred while processing the form. Please try again in a few minutes.

NEN-EN-ISO 11213

Modified starch - Determination of acetyl content - Enzymatic method

active, Most Current
Organization: NEN
Publication Date: 1 May 1995
Status: active
Page Count: 18
ICS Code (Starch and derived products): 67.180.20
scope:

Specifies an enzymatic method for the determination of the acetyl content of modified starch, both granular and cold water soluble. Total and free acetyl contents are determined and bound acetyl content is calculated. The method is suitable for determining acetyl contents up to 2% (m/m).

Document History

NEN-EN-ISO 11213
May 1, 1995
Modified starch - Determination of acetyl content - Enzymatic method
Specifies an enzymatic method for the determination of the acetyl content of modified starch, both granular and cold water soluble. Total and free acetyl contents are determined and bound acetyl...
Advertisement