NEN-EN-ISO 19219
Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 December 2003 |
| Status: | active |
| Page Count: | 18 |
| ICS Code (Animal and vegetable fats and oils): | 67.200.10 |
scope:
Specifies a method for the determination in crude fats or oils of visible matter which can be separated by gravity.
Document History
NEN-EN-ISO 19219
December 1, 2003
Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils
Specifies a method for the determination in crude fats or oils of visible matter which can be separated by gravity.