NEN-EN 1137
Fruit and vegetable juices - Enzymatic determination of citric acid (citrate) content. NADH spectrophotometric method
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 December 1994 |
| Status: | active |
| Page Count: | 13 |
| ICS Code (Non-alcoholic beverages): | 67.160.20 |
scope:
This standard specifies a method for the enzymatic determination of the total content of citric acid, present either in the form of the free acid or its salts, in fruit and vegetable juices and related products.
Document History
NEN-EN 1137
December 1, 1994
Fruit and vegetable juices - Enzymatic determination of citric acid (citrate) content. NADH spectrophotometric method
This standard specifies a method for the enzymatic determination of the total content of citric acid, present either in the form of the free acid or its salts, in fruit and vegetable juices and...