NEN 5373
Spices and condiments - Determination of moisture content. (Dean and Stark apparatus)
inactive, Most Current
| Organization: | NEN |
| Publication Date: | 1 August 1967 |
| Status: | inactive |
| Page Count: | 2 |
| ICS Code (Spices and condiments): | 67.220.10 |
scope:
This standard describes a method for the determination of the moisture content of spices and condiments. The method yields incorrect results for those products in which water is separated from other components under the test conditions. If this is to be expected it is mentioned in the relevant standard for that product.
Document History
NEN 5373
August 1, 1967
Spices and condiments - Determination of moisture content. (Dean and Stark apparatus)
This standard describes a method for the determination of the moisture content of spices and condiments. The method yields incorrect results for those products in which water is separated from other...