NEN 5398
Wheat - Determination of sedimentation index - Zeleny test
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 January 1982 |
| Status: | active |
| Page Count: | 4 |
| ICS Code (Cereals, pulses and derived products): | 67.060 |
scope:
This standard describes a method, known as the "Zeleny test", to assess one of the factors that determine the baking quality of wheat. The method applies to wheat intended for the preparation of baking products, in particular to wheat of the species Triticum aestivum.
Document History
NEN 5398
January 1, 1982
Wheat - Determination of sedimentation index - Zeleny test
This standard describes a method, known as the "Zeleny test", to assess one of the factors that determine the baking quality of wheat. The method applies to wheat intended for the preparation of...