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NEN-EN 15634-1

Foodstuffs - Detection of food allergens by molecularbiological methods - Part 1: General considerations

inactive
Organization: NEN
Publication Date: 1 March 2007
Status: inactive
Page Count: 16
ICS Code (Food microbiology): 07.100.30
ICS Code (General methods of tests and analysis for food products): 67.050
scope:

This European Standard provides the overall framework for detection of sequences corresponding to species containing allergens using the polymerase chain reaction (PCR). It relates to the requirements for the specific amplification of target nucleic acid sequences (DNA) and for the confirmation of the identity of the amplified nucleic acid sequence. Guidelines, minimum requirements and performance criteria laid down in the European Standard are intended to ensure that comparable and reproducible results are obtained in different laboratories. This European Standard has been established for food matrices.

Document History

October 1, 2019
Foodstuffs - Detection of food allergens by molecular biological methods - Part 1: General considerations
This document provides the overall framework for detection of sequences corresponding to species containing allergens using the polymerase chain reaction (PCR). It relates to the requirements for the...
February 1, 2009
Foodstuffs - Detection of food allergens by molecular biological methods - Part 1: General considerations
This European Standard provides the overall framework for detection of sequences corresponding to species containing allergens using the polymerase chain reaction (PCR). It relates to the...
NEN-EN 15634-1
March 1, 2007
Foodstuffs - Detection of food allergens by molecularbiological methods - Part 1: General considerations
This European Standard provides the overall framework for detection of sequences corresponding to species containing allergens using the polymerase chain reaction (PCR). It relates to the...
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