NEN-EN-ISO 17715
Flour from wheat (Triticum aestivum L.) - Amperometric method for starch damage measurement
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 January 2015 |
| Status: | active |
| Page Count: | 27 |
| ICS Code (Cereals, pulses and derived products): | 67.060 |
scope:
NEN-EN-ISO 17715 specifies the determination of the damage to starch using an amperometric method. It is applicable to all flour samples from industrial or laboratory milling of wheat (Triticum aestivum L.).
Document History
NEN-EN-ISO 17715
January 1, 2015
Flour from wheat (Triticum aestivum L.) - Amperometric method for starch damage measurement
NEN-EN-ISO 17715 specifies the determination of the damage to starch using an amperometric method. It is applicable to all flour samples from industrial or laboratory milling of wheat (Triticum...