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NEN-EN 14352

Foodstuffs - Determination of fumonisin s B1 and B2 in maize based foods - HPLC method with immunoaffinity column clean up

active, Most Current
Organization: NEN
Publication Date: 1 August 2004
Status: active
Page Count: 22
ICS Code (Cereals, pulses and derived products): 67.060
scope:

This document specifies a method for the detemination of fumonisin B1 (FB1) and fumonisin B2 (FB2) in maize based foods using high performance liquid chromatography (HPLC) and immunoaffinity clean-up, see [1], [2], [3]. The method has been successfully validated in a collaborative study according to AOAC Guidelines for collaborative study procedures [4] to validate characteristics of a method of analysis for the determination of fumonisins in maize flour and corn flakes containing 323 µg/kg to 1414 µg/kg FB1 and 90 µg/kg to 558 µg/kg FB2.

Document History

NEN-EN 14352
August 1, 2004
Foodstuffs - Determination of fumonisin s B1 and B2 in maize based foods - HPLC method with immunoaffinity column clean up
This document specifies a method for the detemination of fumonisin B1 (FB1) and fumonisin B2 (FB2) in maize based foods using high performance liquid chromatography (HPLC) and immunoaffinity...
January 1, 2002
Foodstuffs - Determination of fumonisins Bsub)1 and Bsub)2 in maize based food s - HPLC method with immunoaffinity column clean up
This document specifies a method for the detemination of fumonisin B1 (FB1) and fumonisin B2 (FB2) in maize based foods using high performance liquid chromatography (HPLC) and immunoaffinity...
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