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NEN-EN-ISO 14675

Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content

active, Most Current
Organization: NEN
Publication Date: 1 February 2003
Status: active
Page Count: 16
ICS Code (Milk and processed milk products): 67.100.10
scope:

Gives guidelines on the use of screening methods used for the determination of aflatoxin M1 content in milk and milk products based upon competitive enzyme immuno-assays.

Document History

NEN-EN-ISO 14675
February 1, 2003
Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content
Gives guidelines on the use of screening methods used for the determination of aflatoxin M1 content in milk and milk products based upon competitive enzyme immuno-assays.
July 1, 2001
Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content
Gives guidelines on the use of screening methods used for the determination of aflatoxin M1 content in milk and milk products based upon competitive enzyme immuno-assays.
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