NEN-ISO 13730
Meat and meat products - Determination of total phosphorus content - Spectrometric method
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 November 1997 |
| Status: | active |
| Page Count: | 14 |
| ICS Code (Meat and meat products): | 67.120.10 |
scope:
This Standard specifies a reference method for the determination of the total phosphorus content of meat and meat products, including poultry. The precision results quoted in this method relate only to processed sausages.
Document History
NEN-ISO 13730
November 1, 1997
Meat and meat products - Determination of total phosphorus content - Spectrometric method
This Standard specifies a reference method for the determination of the total phosphorus content of meat and meat products, including poultry. The precision results quoted in this method relate only...