NEN-ISO 13722
Meat and meat products - Enumeration of Brochothrix thermosphacta - Colony-count technique
inactive
| Organization: | NEN |
| Publication Date: | 1 March 1997 |
| Status: | inactive |
| Page Count: | 14 |
| ICS Code (Meat and meat products): | 67.120.10 |
| ICS Code (Food microbiology): | 07.100.30 |
scope:
Specifies a method for the enumeration of viable Brochothrix thermosphacta in all kinds of meat and meat products, including poultry, by means of a colony-count technique.
Document History
July 1, 2017
Microbiology of the food chain - Enumeration of Brochothrix spp. - Colony-count technique
NEN-ISO 13722 specifies a method for the enumeration of viable Brochothrix spp. by means of a colony-count technique.This document is especially applicable to meat and meat products, but is also...
NEN-ISO 13722
March 1, 1997
Meat and meat products - Enumeration of Brochothrix thermosphacta - Colony-count technique
Specifies a method for the enumeration of viable Brochothrix thermosphacta in all kinds of meat and meat products, including poultry, by means of a colony-count technique.