NEN-ISO 10504
Starch derivatives - Determination of the composition of glucose syrups, fructose syrups, and hydrogenated glucose syrups - Method using high-performance liquid chromatography
| Organization: | NEN |
| Publication Date: | 1 December 1998 |
| Status: | inactive |
| Page Count: | 12 |
| ICS Code (Starch and derived products): | 67.180.20 |
scope:
Describes a high-performance liquid chromatographic (HPLC) method for measuring the composition of dextrose solutions, glucose syrups, fructose-containing syrups, hydrogenated glucose syrups, sorbitol, mannitol and maltitol. The constituents are mainly glucose, maltose, maltotriose, fructose, sorbitol, mannitol, maltitol and malto-oligosaccharid
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