NEN 6876
Milk and milk products - Determination of Staphylococcus aureus content by the pour plate technique
inactive, Most Current
| Organization: | NEN |
| Publication Date: | 1 May 1994 |
| Status: | inactive |
| Page Count: | 4 |
| ICS Code (Food microbiology): | 07.100.30 |
| ICS Code (Milk and milk products in general): | 67.100.01 |
Document History
NEN 6876
May 1, 1994
Milk and milk products - Determination of Staphylococcus aureus content by the pour plate technique
A description is not available for this item.