NEN-ISO 11162
Peppercorns (Piper nigrum L.) in brine - Specification and test methods
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 September 2001 |
| Status: | active |
| Page Count: | 18 |
| ICS Code (Spices and condiments): | 67.220.10 |
scope:
This International Standard specifies the requirements for peppercorns ( Piper nigrumL.) in brine.
Document History
NEN-ISO 11162
September 1, 2001
Peppercorns (Piper nigrum L.) in brine - Specification and test methods
This International Standard specifies the requirements for peppercorns ( Piper nigrumL.) in brine.