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TSE - TS 8226

Determination of Freezing Point On Food Additives Drug and Cosmetic Excipients

active, Most Current
Organization: TSE
Publication Date: 29 March 1990
Status: active
ICS Code (Medicaments): 11.120.10
ICS Code (Food additives): 67.220.20
ICS Code (Cosmetics. Toiletries): 71.100.70
scope:

Bu standard, gida katki maddeleri ile ilac ve kozmetik yardimcimaddelerinde donma noktasi tayini metodunu kapsar.

Document History

TS 8226
March 29, 1990
Determination of Freezing Point On Food Additives Drug and Cosmetic Excipients
Bu standard, gida katki maddeleri ile ilac ve kozmetik yardimcimaddelerinde donma noktasi tayini metodunu kapsar.
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