TSE - TS 6397
Fruits, Vegetables and Derived Products-Determination of Ascorbic Acid Content-Part 2: Routine Methods
active, Most Current
| Organization: | TSE |
| Publication Date: | 24 January 1989 |
| Status: | active |
| ICS Code (Fruits, vegetables and derived products in general): | 67.080.01 |
scope:
Bu standard, meyve, sebze ve mamullerinde askorbik asit miktaritayininde kullanilan titrimetrik metot ile spektrometrik metotolmak uzere rutin iki metodu kapsar.
Document History
TS 6397
January 24, 1989
Fruits, Vegetables and Derived Products-Determination of Ascorbic Acid Content-Part 2: Routine Methods
Bu standard, meyve, sebze ve mamullerinde askorbik asit miktaritayininde kullanilan titrimetrik metot ile spektrometrik metotolmak uzere rutin iki metodu kapsar.